Melon Pan

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To be found in every bakery in Japan. Soft and smart. The top is meant to show the structure of a water melon. It’s all  about the dough.

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One Comment on “Melon Pan

  1. Missing Japan and it’s delicious Melon Pan, I tried it this week for the first time at your bakery. It was really yummy. Inside so soft and crispy from the outside and all in all not too sweet. ごちそうさまでした。おいしかった!

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